Content
- Director
- Secretariat
- System administration
- Scientific personnel
- External PhD students
- Student assistants and tutors
See also
Units
Team
Director:

Heckelei, Thomas, Prof. Dr.
Phone: +49 228 732332
Email:
Secretariat:

Nitsche, Kristin
Phone: +49 228 732332
Email:
Scientific Personnel:

Bacud, Eva Salve Tino
M.Sc.
Email:

Gleisberg-Gerber, Katrin
Dipl.-Geogr.
Phone: +49 228 732336
Email:
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Götz, Christian, Dr.
Phone: +49 228 732330

Jafari, Yaghoob, Dr.
Phone: +49 228 732502
Email:

Jennerjahn, Sigurd
Phone: +49 228 732858
Email:

Kesting, Monika, Dr.
Phone: +49 228 732843
Email:

Kuhn, Arnim, Dr.
Phone: +49 228 732755
Email:

Rasch, Sebastian, Dr.
Email:

Shang, Linmei
M.Sc.
Phone: +49 228 732335
Email:

Witzke, Heinz Peter, Dr.
Phone: +49 228 732916
Email:
External Doctoral students:

Engida, Ermias
Email:
Student Assistants and Tutors:

Sophie Boße
B.Sc.
Tutor Ökonomie III – Teilbereich Wirtschaftspolitik

Jana Kuenen
Tutor Ökonomie III – Teilbereich Wirtschaftspolitik

Nina Mialo
M.Sc.

Jin Ryoo
Tutorin Ökonomie III – Teilbereich Wirtschaftspolitik

Justus Wilking
Former Chairs:

Henrichsmeyer, Wilh., Prof. Dr.
1971-2000 Chair of Economic and Agricultural Policy
deceased 2009
Last updated: Wednesday, June 01, 2022
News
Petition „Cercedilla manifesto: Research meetings must be more sustainable“
Podcast series "Navigating Interdisciplinarity"
Recent publications
- Research meetings must be more sustainable Sanz-Cobena, A., Alessandrini, R., Bodirsky, B. L., Springmann, M., Aguilera, E., Amon, B., Bartolini, F., Geupel, M., Grizzetti, B., Kugelberg, S., Latka, C., Liang, X., Milford, A. B., Musinguzi, P., Ng, E. L., Suter, H., Leip, A. (2020): Nature Food 1: 187-189.Competing for food waste – Policies’ market feedbacks imply sustainability tradeoffs Latka, C., Parodi, A., van Hal, O., Heckelei, T., Leip, A., Witzke, H.-P., van Zanten, H. (2022): Resources, Conservation and Recycling 186(106545): 11 pagesCOVID-19 and changes in global agri-food trade Engemann, H., Jafari, Y. (2022): Q Open 2(1 (qoac013)): 1-26Institutional quality and the duration of agri-food trade flows Engemann, H., Jafari, Y., Heckelei, T. (2022): Journal of Agricultural Economics 2022(00): 1-20COVID-19 in rural Africa: Food access disruptions, foodinsecurity and coping strategies in Kenya, Namibia, and Tanzania Tabe-Ojong, M. P. J., Gebrekidan, B. H., Nshakira-Rukundo, E., Börner, J., Heckelei, T. (2022): Agricultural Economics 2022: 1-20Sustainability spillover effects of social, environment and economy: mapping global sustainable development in a systematic analysis Taghvaee, V. M., Nodehi, M., Arani, A. A., Jafari, Y., Shirazi, J. K. (2022): Asia-Pacific Journal of Regional Science 2022: 25 pagesMarkups and export behavior: Firm-level evidence from the French food processing industry Jafari, Y., Koppenberg, M., Hirsch, S., Heckelei, T. (2022): American Journal of Agricultural Economics (ajae.12292): 1-21Risk and time preferences for participating in forest landscape restoration: The case of coffee farmers in Uganda Ihli, H. J., Chiputwa, B., Winter, E., Gassner, A. (2022): World Development 150(105713): 18 pagesMachine learning in agricultural economics Baylis, K., Heckelei, T., Storm, H. (2021) in: Barrett, C. B., Just, D. R. (eds.): Handbook of Agricultural Economics, Volume 5, ISSN 1574-0072, ISBN 978-0-323-91501-4: 4551-4612, Elsevier, North-Holland